Chocolate Moringa Bliss Balls

Craving chocolate, but want something healthy? Try these chocolate moringa bliss balls. High in iron and packed with flavor, you’ll never want a truffle again. They are perfect on-the-go superfood snack loaded with antioxidants, iron, potassium, and healthy fats. Shaped them into hearts for the perfect Valentine’s Day treat.


  • 1 banana, mashed
  • 4 tbsp honey or agave (adjust to taste)
  • 2 tbsp coconut oil
  • 1/4 cup of peanut butter, almond butter or tahini
  • 1/2 cup of raw quick cook oats
  • 4 tbsp coconut flakes (more for coating)
  • 1 tbsp Kuli Kuli Pure Vegetable Moringa powder (extra for dusting)
  • 3 tbsp raw cacao powder
  • 1 tbsp cinnamon
  • 1 tsp vanilla beans or real vanilla extract
  • Handful of chopped nuts (walnut, almond, sunflower seeds, etc.)
  • 2 tbsp chia seeds (for coating)


  1. Mix together wet ingredients.
  2. Incorporate dry ingredients and mix thoroughly.
  3. Shape into balls (or hearts!).
  4. Mix coconut flakes, chia seeds, and moringa powder.
  5. Coat each ball in your coconut/chia seed mix until covered thoroughly.
  6. Store in fridge for a cool snack. Freeze to keep for longer.

Discover more #moringainspired recipes on our blog!

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